In the 1960s, one of greatest discoveries in wine world was the acknowledgment of Georgia as the birthplace of wine. A young man, dreaming of emigration and seeking his place in life, starts traveling the wine route: England (greatest civilization of wine commerce) and France - (Château Margaux, Château d'Yquem, Château Smith Lafitte, Château Branaire-Ducru). The discoveries during his wine adventure bring him back to the birth place of wine, his own birthplace: Georgia.
FOOD + FILM
While watching this documentary you will not only be able to see, but also taste a wonderful bit of Georgia through their wine and some appetizers, which will be served during the documentary.
FOOD + FILM is a collaboration with The Eatelier (www.the-eatelier.com)